Chocolate Tart

I recently spent the Easter weekend with my Mum in Cairns. I don’t get to see her as often as I would like, so this year I promised myself and her that I would make an effort to spend more time with her despite the 400 km distance between us. So like the old days…

Pumpkin & Bacon Pasta

Forgive me, its been a little while since I’ve managed to get a post up – but never fear, I *have* still been creating yummy dishes to share with you all.  A change of jobs has kept me crazy busy.  But this pasta was so quick, simple and YUM I couldn’t wait to share it….

Easy Meringue

This is the easiest Meringue recipe you will ever find. I decided to make a meringue after my last post Orange Poppy Seed Cake with Passionfruit Curd and Glaze. The curd required 5 egg yolks and I was left with all the egg whites. I don’t like waste, and I rather like meringue so it…

Orange Poppy Seed Cake with Passionfruit Curd & Glaze

This weekend I went to visit my friend today who until recently has been in hospital recovering from quite a large surgery. I didn’t want to go empty handed so I decided to make cake! Because well, you know, these situations need cake… So to the internet I went, searching for something to make out of…

Lemon Basil Pesto

I love this pesto on hot toast with sliced tomato and loads of freshly cracked pepper, and I plan on using it with some freshly made pasta in the near future too. Its a wonderful addition to a cheese, crackers and wine evening and it is such a good way to use your basil if…

Thai Peanut Noodles with Chicken and Broccoli

There is nothing better than stumbling upon food inspiration and then thinking about making that meal for a few weeks, and then finally being able to make it and it being better than your wildest expectations! That’s exactly what happened to me a few weeks ago, and tonight I finally had a chance to create…