Quick Waffels

Just about every time I visit my Mum we have either pancakes with blue berries or waffles with blue berries and ice cream. With Mother’s Day just around the corner why not treat your Mum to some home made waffles? This recipe is an oldie but a goodie and anyone with a waffle maker can…

Chia Pudding & Cherry Berry Bliss Smoothie Bowl

I love fresh fruit for breakfast, but sometimes depending on the time of year you just can’t get the good stuff like Cherries, Raspberries, Mangoes etc. So where the season fails me, the freezer section at the grocery store does not! I love buying frozen fruit, especially living in North Queensland where it’s always a…

Herritage Tomato & Pesto Spaghetti

There is nothing quite like a yummy bowl of pasta to satisfy a hunger! Today we are keeping it light, this time with fresh heritage tomatoes and zesty lemon basil pesto this pasta is great eaten warm or cold the next day as a pasta salad. This colourful dish is great for a midweek dinner…

ANZAC Biscuits with a Twist

Here in Australia it is the ANZAC day long weekend, and for us Aussies that means 3 things. First and foremost it’s an opportunity to honour our fallen soldiers and those still serving to protect our country. Secondly it’s a public holiday which is never a bad thing, and lastly it’s the perfect time of…

Salted Caramel Banoffee Tart

An age old classic, gooey caramel, sweet fresh banana, whipped cream and the crunch of a biscuit shell.  Banoffee is hard to beat normally, add a sneaky sprinkle of salt flakes and it goes from yummy, to amazing!

Pomelo Cupcakes

The nice thing about citrus fruits is that even when they have gone a bit soft and you wouldn’t eat them fresh out of their skin, they are still perfect for baking! A few weekends ago one of my best friends gave me a few delicious home grown pomelos. I’d never had them before so…

Passionfruit Curd

Here’s a yummy sweet and tart Passionfruit curd recipe to get those taste buds tingling!